St. Francis Herb Farm
This product from St. Francis Herb Farm is used in traditional Western herbalism for gastrointestinal complaints, including inflammation and bloating. At St. Francis Herb Farm, they believe that to produce the best natural products, you need to be in touch with the land. That’s why they grow all of their herbs using certified organic methods.
Monique and Jeremy Rivett-Carnac had a simple dream: they wanted to craft herbal medicine using traditional methods that had been used for hundreds of years, because they believed that those simple medicines and methods would yield the best results. Over the years, they built St. Francis Herb Farm into what it is today, before finally passing it onto their son and daughter-in-law, Paul and Caitlin Rivett-Carnac. While the owners have changed, the approach has remained the same. When they’re making their herbal medicine, St. Francis Herb Farm uses the whole herb because it contains all of the necessary active ingredients. They take a craftsman approach to the production process, using tools carefully designed for each particular herb and ensuring that the nutrients aren’t damaged in the process. Finally, they prize their connection with the community and their customers, meeting you where you are on your wellness journey.
Once the user has seen at least one product this snippet will be visible.
Recently viewed Products
To install this Web App in your iPhone/iPad press and then Add to Home Screen.