The ‘Holy Fruit of the Himalayas’ - Sea Buckthorn fruit, leaves, & bark have been used by both Humans and Animals for over 1,200 years. Although mostly known for its fatty acids and Omega 7 content (for skin hair and nails), Sea Buckthorn is dubbed “Nature’s most balanced fruit” with a rich array of Carotenoids, Flavonoids, Phenols, Terpenes, 20 mineral cofactors, & 5-HT. Its claim to superfood status is no better illustrated than in the Sibu Yi Dian, a classic Tibetan medical book with four volumes and 158 chapters altogether, thirty of these chapters deal with Sea Buckthorn’s uses. Wildcrafted from Tibet, our whole pulp juiced fruit powder captures the nutrition you would find in fresh Sea Buckthorn fruit while allowing the convenience you would find in any other dried superfood powder.